Sunday, September 26, 2010

Sweet and Spicy Salsa

Sweet and Spicy Salsa

1 lb. (around 3 large tomatoes or 4-5 medium)
handful of FRESH basil
handful of FRESH cilantro
salt and pepper to taste
2 T. Sweet red chili garlic sauce (found in Asian section)
1/4 cup green onion (roughly chopped)
1  red onion- roughly chopped
1-2 jalapeno peppers (depending on how hot you like it)  - I use one and take the seeds out of the pepper to help make it milder tasting.

Combine all ingredients in large food processor and pulse til the thickness of your liking. If you don't have a Food processor just chop everything up by hand to the chunkiness of your liking. We like t kind of thin and just a little chunky. ;)  Enjoy!!

Serve with your favorite tortilla chips!

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